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Meat Pickled Machine

  • Meat Pickled Machine satın al,Meat Pickled Machine Fiyatlar,Meat Pickled Machine Markalar,Meat Pickled Machine Üretici,Meat Pickled Machine Alıntılar,Meat Pickled Machine Şirket,
  • Meat Pickled Machine satın al,Meat Pickled Machine Fiyatlar,Meat Pickled Machine Markalar,Meat Pickled Machine Üretici,Meat Pickled Machine Alıntılar,Meat Pickled Machine Şirket,
  • Meat Pickled Machine satın al,Meat Pickled Machine Fiyatlar,Meat Pickled Machine Markalar,Meat Pickled Machine Üretici,Meat Pickled Machine Alıntılar,Meat Pickled Machine Şirket,
Meat Pickled Machine
  • YU FENG
  • CHINA
  • 30 DAYS
  • 100 SETS

The meat pickled machine uses the vacuum principle to automatically suck the material into the rolling machine without manual loading, which greatly liberates the labor, improves labor efficiency and increases the efficiency of the enterprise. The vacuum pump used is high in power and high in efficiency, and can quickly inhale the material and make the vacuum in the drum reach the required level.

Meat pickling machine features


The meat pickling machine is made of SUS304 high-quality commercial grade stainless steel, which fully meets the hygienic production requirements of food.


The meat pickling machine adopts frequency conversion stepless speed regulation, which not only starts smoothly, saves energy and saves electricity, but also can adjust the speed frequency of forward and reverse rolling according to different processes.


The meat pickling machine realizes automatic suction and automatic discharge, which can reduce labor intensity and improve production efficiency.


Using the advanced computer controller operation interface, the user only needs to set the forward transfer, intermittent, reverse roll and total running time according to the process requirements, the machine can run according to the set time.


The principle of breathing tumbler is used to make the raw materials alternately under vacuum and normal pressure during rolling, which greatly shortens the curing time of meat and promotes the dissolution and extraction of muscle fibrin.


The barrel is attached with rails and double-row support wheels are used to increase the supporting force, make the barrel roll smoothly, reduce the bearing pressure of the spindle and prolong its service life.


meat pickled machine


Maintenance of meat pickling machine:


1. Before using the machine, clean it with clean water and run it for 5 minutes under no load to check whether the rotating parts and vacuum pump are running normally. Make sure that the parts are working properly before feeding, and the top cover is added. The vacuum pump is manually started and automatically stops. 


2. According to the process, the rolling time is automatically stopped, the material cover is opened, the discharge button is clicked, and the cylinder is automatically rotated.


3. After each tumble of work, rinse with clean water, and press the discharge button to drain the sewage to ensure that no residue remains in the cylinder.


4. After each work, open the bottom valve switch of the vacuum pump oil water separator, drain the accumulated water, remove the vacuum inhalation, clean the vacuum oil water separator, and ensure the vacuum road is unblocked.


5. The vacuum pump should stop the pump once a month to check the oil pollution. If the oil in the vacuum pump is contaminated, the oil should be changed in time. Before the oil change, the pump must be idling for 5 minutes, so that the oil is heated and the pump is stopped. Post note

Into the new oil (100 # vacuum pump oil), vacuum pump maintenance and maintenance refer to the vacuum pump instruction manual.


6. Always check the oil level of the reducer. If it is found that the oil level is lower than the height of the oil window by 1/2, 30# mechanical oil should be added in time.


meat pickled machine

Quality after sale


This product is warranted for one year and will be serviced for the rest of your life. Only the cost will be charged after the warranty period.



meat pickled machine

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